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Glossary
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Acesulfame Potassium
Acesulfame potassium is a calorie-free artificial sweetener, also known as Acesulfame K or Ace K, and marketed under the trade names Sunett and...
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Neotame
Neotame is an artificial sweetener made by NutraSweet that is between 8,000 and 13,000 times sweeter than sucrose (table sugar). Neotame is...
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Artificial Sweetener
A sugar substitute, or artificial sweetener, is a food additive which attempts to duplicate the effect of sugar or corn syrup in taste, but often...
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Methylcellulose
Methylcellulose, carboxymethylcellulose, and hydroxymethylcellulose are forms of the familiar polysacharide cellulose, treated to make it more...
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Sucralose
Sucralose is the sugar sucrose with three of the hydroxyl groups replaced by chlorine atoms. In the process, the stereochemistry of the glucose...
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Raffinose
Raffinose is a complex carbohydrate, a trisaccharide composed of galactose, fructose, and glucose. It can be found in beans, cabbage, brussels...
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Stevia
Stevia (also called sweetleaf, sweet leaf or sugarleaf) is a genus of about 150 species of herbs and shrubs in the sunflower family (Asteraceae),...
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Aspartame
Aspartame is the name for an artificial, non-carbohydrate sweetener, aspartyl-phenylalanine-1-methyl ester; i.e., the methyl ester of the...
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Sugar
Sugar
In non-scientific use, the term sugar refers to sucrose (also called "table sugar" or "saccharose") — a white...
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